Seared Scallops
About this item
Plump and sweet, with a texture that stays tender under high heat. Each one takes a hard sear in under two minutes, building a golden crust while the inside stays soft and juicy. They carry butter, citrus and herbs without losing their own delicate flavour, which is why they work equally well as a starter, tossed through pasta, or laid over a bowl of greens. Keep the pan hot and the seasoning simple.
Key Features
- Thick, even pieces that sear in minutes
- Sweet, buttery flavour with a clean finish
- Firm enough to hold a golden crust
- Tender centre that stays juicy
- Suits pan-searing, grilling or poaching
- Pairs with citrus, herbs and butter
Product Information
- Form: cleaned, ready to cook
- Colour: pale ivory with a soft sheen
- Size: approx. 2-3 cm across
- Quantity: sold as a 2 kg pack
- Storage: chilled at 0-4°C, use within 2 days
- Cooking: sear 1-2 minutes per side
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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