King Crab Legs
About this item
Pulled from cold northern water and cooked before they reach you, so the hardest part is already done. The meat comes away in thick, sweet strands and the shells carry a deep orange tone that darkens toward the tips. Warm them through by steaming, grilling or dropping them into a pot of salted water, then serve with drawn butter and lemon. One plate covers a table for two.
Key Features
- Thick, sweet meat that pulls away in whole strands
- Cooked and chilled, ready to reheat
- Deep orange shells that darken at the tips
- Steams, grills or boils in minutes
- Generous legs sized for sharing
- No cleaning or picking required
Product Information
- Form: cooked legs, shells on
- Colour: deep orange shell, white meat
- Size: approx. 200-300 g per leg
- Quantity: sold as a 2 kg pack
- Storage: chilled at 0-4°C, use within 2 days
- Cooking: steam or grill 4-5 minutes
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
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We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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